Places to eat in Vietnam · Morning
20+ yearsBanh Mi Xiu Mai 79
Tiny corner stall serving banh mi xiu mai at the same spot for 25+ years.
50+ yearsBun Cha Ca Hon
Fish cake noodle soup run by two generations for over 50 years.
Hen Hoa Dong
Nearly 30 years of Hue baby-clam dishes: com hen, bun hen, chao hen.
Since 1946Cafe Giang
One of the landmark addresses for Hanoi egg coffee.
Cai Rang Floating Market Breakfast Boats
Breakfast on the river at Cai Rang floating market, where trading starts very early.
Cao Lau Thanh
Simple single-dish spot for cao lau.
Sun onlyMeo Vac Sunday Market
Sunday highland market in Meo Vac where locals, not tourists, are still the main shoppers.
Sells out earlyBun Bo Me Keo
A name often linked with old-style Hue bun bo; morning only and often sells out.
Since 1968Banh Uot Huyen Anh
Three-generation family spot for banh uot rolled with grilled pork in Kim Long.
Since 1938Cheo Leo Cafe
Alley cafe serving sock-filtered coffee, with a history dating to 1938.
Since 1958Banh Mi Hoa Ma
Breakfast skillet banh mi with cold cuts and egg, running for nearly 60 years.
Dong Van Market
Market food area in Dong Van old quarter with pho, thang co, men men and lap xuong.
Hoi An Market Food Area
Market food stalls for cao lau, mi Quang, vegetarian rice and snacks.
2nd generationBun Ca Nguyen Loan
Fish noodle soup with fish cake, running for about four decades.
Since 1899Dong Ba Market Food Stalls
Hue's central market, packed with small food vendors and local specialties.
Pho Trang Kim
Handmade highland pho noodles from Trang Kim, Quan Ba.
60+ yearsHu Tieu Ca Nam Loi
Fish hu tieu noodle soup from a Chinese-Vietnamese family shop, over 60 years old.
Sells out earlyPho Gia Truyen Bat Dan
Hanoi-style beef pho where you queue and pay before you sit.
70+ yearsDa Lat Xiu Mai Banh Mi Cart
Banh mi xiu mai cart active for over 70 years.
Since 1960Banh Cuon Thanh Tri (multi-generation family)
Thanh Tri steamed rice rolls from a family making them for four generations.
3rd generationBanh Mi Bay Ho
Long-running banh mi cart with house-made pate and fillings from a family recipe.
Mi Quang 1A
Long-running mi Quang shop on Hai Phong street, one of the city's old eateries.
Since 2015Sa Pa Market Local Food Section
Local produce, smoked meats and highland foods at Sa Pa's town market.
Quan Tai Phu
Nem lui, banh khoai and grilled-pork noodles that draw both locals and visitors.
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